This glossy, sweet, and tangy honey mustard glaze, is perfectly crisped up in the air fryer. This recipe not only delivers on taste but also ensures you spend minimal time in the kitchen. Once you try it, you’ll want to add it to your regular rotation.
Delicious and Easy Honey Mustard Chicken Recipe
These air fryer chicken breasts are tender and juicy, enveloped in a delightful honey mustard glaze that offers a perfect balance of sweetness and acidity. The result is a dish that’s both comforting and satisfying, perfect for any occasion.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
- Prepare the Marinade: In a bowl, mix together honey, Dijon mustard, olive oil, garlic powder, onion powder, salt, and pepper until well combined.
- Marinate the Chicken: Place chicken breasts in the marinade and let them sit for at least 30 minutes, or up to 2 hours in the refrigerator for deeper flavor.
- Preheat the Air Fryer: Preheat your air fryer to 380°F (190°C) for about 5 minutes.
- Cook the Chicken: Remove the chicken from the marinade, allowing excess to drip off, and place them in the air fryer basket. Cook for 15-18 minutes, flipping halfway through, until the internal temperature reaches 165°F (75°C).
- Serve: Remove chicken from the air fryer and let it rest for a few minutes. Drizzle with any remaining glaze and garnish with chopped parsley if desired. Serve warm.
Cook and Prep Times
- Prep Time: 10 minutes
- Marinating Time: 30 minutes
- Cook Time: 18 minutes
- Total Time: 58 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 320kcal
- Fat: 7g
- Protein: 34g
- Carbohydrates: 30g